Smoke's Poutinerie is the first of its kind in the world offering a broad menu exclusive to Poutine. The goal of Smoke's Poutinerie is to bring the authentic Quebec classic to the rest of the World. Smoke's Poutinerie has taken the Traditional Poutine of fries, curd and gravy, and has added fresh toppings making unique, custom Poutine meals for everyone. Whether your preference is beef, chicken, veggies, pork or simply just a different type of sauce, Smoke's Poutinerie has the recipe for you. Choose from over 30 core Poutine menu items or create your own. I'm linking to Lesley's Signs, Signs.
Its not a word used in the dutch cuisine so I had to look it up and I think that gravy over french fries wouldn't tolerated anywhere in the netherlands but perhaps this guy can make it really nice although it must be a big calorie bomb then if there is also molten cheese in play.
ReplyDeleteAnd did you tasted it?
ReplyDeleteI think I'll remain a purist when it comes to fries. Salt is all that's needed.
ReplyDeleteDoes not sound very appealing to me but I would be brave enough to try it out at least once.
ReplyDeleteWe've got at least one of these Smoke's here. I do love poutine!
ReplyDeleteI have to admit I have never tried it!
ReplyDeleteNot sure if I'd like to try it.
ReplyDeleteoh boy!
ReplyDeleteNever had Poutine, actually never heard of it till your post. I'm being educated :)
ReplyDeleteWe're so accustomed to plain fries in the U.S. that anything more than catsup on them seems like heresy. There is a restaurant that serves poutine here but since even plain fries seem like a big calorie indulgence I've kept my curiosity in check and not tried them.
ReplyDeleteI've never heard of Poutine before. I'll take the Fries but I don't know if I like the sound of Curd & Gravy. I'm not even sure what curd is but I just don't like the sound of it. Sounds a bit too suspicious...
ReplyDeleteWell Andy, poutine! That's definitely a new one for me :) but I'd be willing to give it a try :)
ReplyDelete